0301 |
Live fish |
0302 |
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading|0304 |
0303 |
Fish, frozen, excluding fish fillets and other fish meat of heading|0304 |
0304 |
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen |
0305 |
Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process |
0306 |
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling |
0307 |
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process |
0308 |
Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process |
0309 |
Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption |